Job Details
Chef de Partie
Tate
Expires in 0 days
Overview
We are looking for a talented and ambitious Chef de Partie to join the brigade in L6 Kitchen team at Tate Modern, one of London’s hidden iconic restaurants!
£16.58
per hour
Full time, Permanent
London
Key information
The view from the restaurant is second to none, situated on the Southbank of the Thames, overlooking St. Paul's and the City of London. This position is being offered on a full-time, permanent basis. Our ideal candidate will be reliable, consistent, and able to work flexible hours over a 5-day week including weekends, with a maximum of 2 evening shifts per week.
About the role
We work very closely with fantastic suppliers, and regularly showcase the very best in British meat, fish, and vegetables. Within the kitchen lies state of the art equipment and multiple kitchen spaces to let creative juices flow. We are also blessed with time here; being open in line with the gallery hours allows the chefs to have the freedom of time to create, explore new flavours and dishes and of course to better the ever-difficult work life balance.
Requirements
We want to be the best gallery catering facility in the world, with a strong commitment to quality, service and sustainability in the food and drink we serve. The successful candidate should share this passion and have:
- Proven experience in a catering or kitchen environment
- Developing knowledge of and skill with food in line with Tate Catering's ethos
- Experience of managing stock and equipment
- Ability to communicate with staff at all levels
- The highest hygiene standards
- Knowledge of food safety